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    Meemaws Recipe

    Sweet Meets Slim: 3-Ingredient Ninja Creami Keto Strawberry Ice Cream Recipe

    Updated:July 28, 20256 Mins Read394 Views
    Sweet Meets Slim: 3-Ingredient Ninja Creami Keto Strawberry Ice Cream Recipe
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    Discover how to make creamy, low-carb Ninja Creami keto ice cream with just 3 simple ingredients. This guide covers essential tips, FAQs, and pro tricks to create the perfect guilt-free dessert.

    If you’re craving a sweet treat without the sugar overload, this Ninja Creami keto strawberry ice cream is the answer. With only three simple ingredients, you’ll get a creamy, dreamy dessert that fits perfectly into a low-carb lifestyle.

    In this post, we’ll walk you through the basics of making keto-friendly ice cream, share expert tips to perfect your spin, and answer common questions from fellow dessert lovers. Whether you’re new to the Ninja Creami or a seasoned pro, this roundup will help you enjoy smooth, velvety ice cream every single time

    🍓 1. 3‑Ingredient Keto Strawberry Ice Cream

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    3‑Ingredient Keto Strawberry Ice Cream

    Flavor Summary: A simple, light, and creamy strawberry ice cream made with just frozen strawberries, Fairlife milk, and low‑carb sweetener. High protein and naturally refreshing
    Quick 5‑Step Summary:

    1. Blend frozen strawberries, Fairlife milk, and sweetener
    2. Transfer to Ninja Creami pint
    3. Freeze for 18–24 hours
    4. Process on “Ice Cream” setting
    5. Re-spin if texture is too powdery
      Time: 5 minutes prep + 18–24 hours freeze + 5 minutes processing
      Tags: Keto, Simple, High Protein
      Recipe Credit: Lara Clevenger
      💡 Tip: Use low-carb sweetener blend like monk fruit or erythritol for best texture.
      👉 Check full recipe: Lara Clevenger 3‑Ingredient Keto Strawberry Ice Cream

    🍓 2. Ninja Creami Strawberry Ice Cream (Sugar-Free)

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    Ninja Creami Strawberry Ice Cream (Sugar-Free)

    Flavor Summary: A rich and creamy strawberry ice cream using heavy cream, frozen berries, and a blend of monk fruit/erythritol sweetener and stevia extract, resulting in a low-carb, sugar-free treat.
    Quick 5-Step Summary:

    1. Blend heavy cream, frozen strawberries, vanilla extract, stevia, and sweetener.
    2. Pour into a Ninja Creami pint and freeze for 18–24 hours.
    3. Process on the “Ice Cream” setting.
    4. Re-spin if the consistency is too crumbly.
    5. Taste and adjust sweetness after spinning.
      Time: 5 minutes prep + 18–24 hours freeze + 5 minutes processing
      Tags: Keto, Classic, Creamy
      Recipe Credit: Lara Clevenger
      💡 Tip: Use full-fat heavy cream for best texture and creaminess.
      👉 Check full recipe: Lara Clevenger Ninja Creami Strawberry Ice Cream (Weekend Craft)

    🍓 3. Keto Strawberry Protein Frozen Yogurt

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    Keto Strawberry Protein Frozen Yogurt

    Flavor Summary: High-protein frozen yogurt made with freeze-dried strawberries, plain yogurt, almond milk, and whey protein—for a tangy, refreshing treat (Lara Clevenger, Sugar-Free Mom).
    Quick 5‑Step Summary:

    1. Blend plain yogurt, almond milk, whey protein, sweetener, vanilla, salt, and freeze-dried strawberries
    2. Pour into Ninja Creami pint
    3. Freeze for 20–24 hours
    4. Process using “Frozen Yogurt” or “Lite Ice Cream” setting
    5. Re-spin if needed for smoother texture
      Time: 5 minutes prep + 20–24 hours freeze + 5 minutes processing
      Tags: Keto, High Protein, Yogurt-Based
      Recipe Credit: Sugar Free Mom
      💡 Tip: Freeze-dried strawberries deliver strong berry flavor without watering down the mixture.
      👉 Check full recipe: Sugar Free Mom Keto Strawberry Protein Frozen Yogurt

    🍓 4. Ninja Creami High-Protein Strawberry Ice Cream

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    Ninja Creami High-Protein Strawberry Ice Cream

    Flavor Summary: Creamy, protein-rich strawberry ice cream made with Fairlife milk, sugar-free syrup, pudding mix, and frozen strawberries—just 6.4 g net carbs per serving
    Quick 5‑Step Summary:

    1. Blend Fairlife vanilla shake, sugar-free pudding mix, and frozen strawberries
    2. Freeze in pint for 20–24 hours
    3. Process on “Ice Cream” or “Smoothie” setting
    4. Re-spin if texture needs smoothing
    5. Serve immediately
      Time: 5 minutes prep + 20–24 hours freeze + 5 minutes processing
      Tags: Keto, Low Carb, Protein
      Recipe Credit: My Life Cookbook
      💡 Tip: Stir in fresh strawberry pieces after the first spin for texture.
      👉 Check full recipe: My Life Cookbook High‑Protein Strawberry Ice Cream

    🍓 5. Keto Strawberry Ice Cream (MakeHealthyRecipes)

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    Keto Strawberry Ice Cream (MakeHealthyRecipes

    Flavor Summary: A creamy, sugar-free strawberry ice cream made with almond milk, cream, stevia, xanthan gum, and fresh strawberries—just 5 g net carbs per half-pint serving (mylifecookbook.com, Lara Clevenger, Make Healthy Recipes).
    Quick 5‑Step Summary:

    1. Combine almond milk, heavy cream, stevia, xanthan gum, vanilla, and chopped strawberries
    2. Freeze in Ninja Creami pint for 24 hours
    3. Spin using “Lite Ice Cream” setting
    4. Insert diced strawberries using “Mix-In” function
    5. Re-spin if needed
      Time: 10 minutes prep + 24 hours freeze + 5 minutes processing
      Tags: Keto, Creamy, Fresh Fruit
      Recipe Credit: MakeHealthyRecipes
      💡 Tip: Diced strawberries added via mix-in avoid the base becoming too pink.
      👉 Check full recipe: MakeHealthyRecipes Keto Strawberry Ice Cream

    FAQ

    1. Can I make Ninja Creami keto ice cream without heavy cream?
    Yes, you can use full-fat coconut milk or unsweetened almond milk with a bit of cream cheese to keep the texture creamy while staying low-carb.

    2. Do I need to freeze the base for 24 hours?
    For the best results, yes. Freezing for at least 18–24 hours ensures the mixture solidifies evenly, which helps the Ninja Creami produce smooth and creamy ice cream.

    3. What sweeteners work best for keto ice cream?
    Monk fruit and erythritol blends are popular because they mimic sugar’s sweetness without adding carbs. Allulose also works well and provides a smoother texture.

    4. Can I add fruit to keto ice cream?
    Yes, but stick to low-carb fruits like strawberries, blueberries, or raspberries. Limit the amount to keep the carb count low.

    5. Why is my Ninja Creami ice cream crumbly?
    Crumbly texture often means the base is too icy. Simply re-spin it once or twice, or add a tablespoon of heavy cream or almond milk before re-spinning.

    6. Can I store leftover Ninja Creami ice cream?
    Yes, keep it in an airtight container in the freezer. Re-spin for 1 cycle when you’re ready to eat it again for the perfect creamy texture.

    7. Is the Ninja Creami worth it for keto recipes?
    Absolutely! It allows you to create creamy, low-carb ice creams without added sugars, giving you endless recipe possibilities for keto desserts.

    Conclusion

    Ninja Creami keto ice cream recipes are a game-changer for anyone who loves dessert but wants to stay on track with their low-carb lifestyle. From fruity strawberry swirls to rich chocolate blends, these recipes offer guilt-free indulgence with endless flavor variations.

    Which recipe will you try first? Leave a comment with your favorite, share this roundup with friends, and don’t forget to pin it on Pinterest for later. Your perfect creamy treat is just a spin away! 🍨

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    Samir Rayhan
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    Hi, I’m Samir Rayhan — the voice behind Meemaw’s Recipe. Cooking is my love language, and this blog is where I share the meals that bring people together. Whether it’s a cozy breakfast to start your day, a hearty lunch to fuel your afternoon, or a soulful dinner that tastes like home, I believe every dish tells a story. I grew up watching my Meemaw cook with heart, and now I carry that warmth into every recipe I share. Let’s bring back comfort food, one plate at a time.

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