Easy Sizzler Malibu Chicken Recipe: Homemade and Tasty

The Sizzler Malibu Chicken is a delicious and flavorful dish. It combines the flavors of crispy breaded chicken, savory ham, and melted Swiss cheese, all topped with a tangy mustard sauce. This dish is inspired by the popular restaurant chain Sizzler.

This Sizzler Malibu chicken recipe has become a favorite for many due to its unique blend of textures and flavors. Do you want to know how to make this recipe? This article will help you to make this recipe perfectly and you can also learn its nutritional benefits as well.

Pro Tips to Make the Sizzler Malibu Chicken Recipe

The Sizzler Malibu chicken recipe is a popular and delicious dish that can be easily recreated at home with just a few pro tips. If you’re looking to replicate this classic dish and take it to the next level, follow these pro tips.

Quality Ingredients

The key to a great Malibu chicken recipe is using high-quality ingredients. Start with fresh, boneless chicken breasts, good-quality ham, and real Swiss cheese. Using fresh, high-quality ingredients will elevate the flavors of the dish.

Proper Seasoning

Seasoning is crucial in bringing out the flavors of the chicken. A simple blend of salt, pepper, and garlic powder can go a long way in enhancing the taste of the chicken. You can also experiment with different herbs and spices to add an extra layer of flavor.

Tenderize the chicken

To ensure that the chicken is tender and juicy, consider tenderizing the chicken breasts before cooking. This can be done by lightly pounding the chicken to an even thickness. It helps the chicken cook evenly and ensures a more tender bite.

Perfect Breading Technique

Achieving a crispy and flavorful breading is essential for a successful Malibu chicken. Dip the seasoned chicken breasts in flour, then in beaten eggs, and finally in a mixture of breadcrumbs and parmesan cheese. Press the breadcrumb mixture firmly onto the chicken to ensure a crispy coating after cooking.

Proper Cooking Method

For the perfect Malibu chicken, it’s important to cook the chicken to the right temperature. Pan-frying the chicken in a skillet with a small amount of oil can give it a crispy texture without being greasy. Once cooked, place the chicken on a baking sheet, top it with ham and Swiss cheese, and broil it until the cheese is bubbly and golden brown.

Serve with the Right Sides

To complete the dish, consider serving the Malibu chicken with the right sides. Classic choices include steamed vegetables, seasoned rice, or a fresh garden salad. These sides complement the flavors of the chicken and complete the meal.

Easy Sizzler Malibu Chicken Recipe

Recipe by Mamun

Servings

6

servings

Prep time

20

minutes

Cooking time

30

minutes

Calories

559

kcal

Ingredients

• 4 boneless, skinless chicken breasts

• 1 cup all-purpose flour

• 2 large eggs

• 1 cup breadcrumbs (Panko or Italian seasoned)

• 4 slices of ham

• 4 slices of Swiss cheese

• Salt and pepper to taste

• 2 tablespoons vegetable oil

• 2 tablespoons butter

• For the Mustard Sauce

• 1/2 cup mayonnaise

• 2 tablespoons Dijon mustard

• 1 tablespoon yellow mustard

• 1 tablespoon honey

How to Make Sizzler Malibu Chicken Recipe - Step-by-Step Guideline

• Start with boneless, skinless chicken breasts. Slice them lengthwise or pound them to an even thickness. Season the chicken breasts with salt, pepper, garlic powder, and onion powder.
• Set up a breading station with three shallow dishes: one with flour, one with beaten eggs mixed with water, and one with Panko bread crumbs.
• In one shallow container, add all-purpose flour. Take another container and whisk together buttermilk and an egg.
• Use a third container, combine panko breadcrumbs (lightly crushed), garlic salt, onion powder, black pepper, and paprika.
• Dip each chicken piece into the flour, then into the egg mixture, and finally coat it with the breadcrumb mixture. Press the crumbs in firmly.
• Heat a mixture of oil and butter in a large skillet over medium heat. Brown the chicken for 4 to 5 minutes on each side until golden and crispy.
• Place the pan-fried chicken on a baking sheet. Top each piece with a slice of ham and a slice of Swiss cheese.
• Bake in the oven for about 10 minutes or until the cheese is melted and bubbly.
• Mix mayonnaise, Dijon mustard, yellow mustard, and honey to create a tangy dipping sauce.
• Serve the Malibu Chicken hot, drizzled with the honey mustard sauce.

Nutritional Information

• Calories: 559 kcal · Carbohydrates: 37 g · Protein: 18 g · Fat: 37 g · Saturated Fat: 9 g · Polyunsaturated Fat: 11 g · Monounsaturated Fat: 15 g · Trans Fat: 0.04 g · Cholesterol: 88 mg · Sodium: 1003 mg · Potassium: 203 mg · Fiber: 2 g · Sugar: 4 g · Vitamin A: 268 IU · Vitamin C: 1 mg · Calcium: 210 mg · Iron: 3 mg

Final Thought

The Sizzler Malibu chicken recipe is a delightful dish that combines crispy chicken, savory ham, and melted Swiss cheese. The tangy honey mustard sauce adds the perfect finishing touch. Hopefully, this article will be helpful for you to make this recipe at your home. Thank you all for reading this article.