Discover 7 must-try Ninja Creami recipes that deliver creamy, refreshing ice cream and sorbets perfect for summer. These easy, delicious recipes come from top-ranking food blogs and will keep you cool all season.
Summer calls for cool, creamy treats, and there’s no better way to beat the heat than with your Ninja Creami or Cuisinart Ice Cream Maker. This post features a curated roundup of seven incredible ice cream recipes—from rich chocolate and classic vanilla to tropical Dole Whip and refreshing mint chocolate chip. Each recipe is designed to be simple, beginner-friendly, and packed with flavor, making your homemade ice cream experience fun and rewarding. Get ready to scoop your way to summer bliss!
Recipe Roundup
🍜 1. Ninja Test Kitchen Chocolate Ice Cream
Flavor Summary: Ultra-smooth and velvety with a classic deep chocolate taste, thanks to cream cheese and cocoa powder.
Quick 5‑Step Summary:
- Microwave cream cheese and cocoa until creamy
- Whisk in sugar and vanilla
- Stir in heavy cream & milk
- Freeze base 24 hrs
- Spin in Ninja Creami, then re-spin for extra creaminess
Time: Prep 5 min (+24 hr freeze)
Tags: Classic, Creamy
Recipe Credit: Ninja Test Kitchen
💡 Tip: Re-spin if texture is slightly crumbly
👉 Check full recipe
🍜 2. High‑Protein Vegan Chocolate Ice Cream
Flavor Summary: Rich chocolate punch with a protein-packed plant-based base—silky and indulgent, yet nutritious.
Quick 5‑Step Summary:
- Combine chocolate protein powder, cocoa, nut butter, and plant milk
- Whisk until smooth
- Freeze base 24 hrs
- Use Creami on Ice Cream setting
- Re-spin or add mix-ins as desired
Time: Prep 5 min
Tags: Vegan, High‑Protein
Recipe Credit: It Doesn’t Taste Like Chicken
💡 Tip: Add nut butter for extra richness
👉 Check full recipe
🍜 3. Decadent Ninja Creami Chocolate Ice Cream
Flavor Summary: Super-rich and indulgent—cream cheese, cocoa, and sugar create a lusciously smooth experience reminiscent of premium custard.
Quick 5‑Step Summary:
- Microwave soften cream cheese, cocoa, sugar, vanilla
- Gradually stir in milk & cream
- Pour into pint & freeze 24 hrs
- Process using Ice Cream setting
- Re-spin with splash of milk if needed
Time: Prep 5 min (+freeze)
Tags: Decadent, Custard‑style
Recipe Credit: Margin Making Mom
💡 Tip: Use quality cocoa for deepest flavor
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🍜 4. Rich Dutch‑Processed Chocolate Ice Cream
Flavor Summary: Bold, intense chocolate flavor from dutch-processed cocoa, balanced by cream cheese for ultra-creaminess.
Quick 5‑Step Summary:
- Microwave soften cream cheese and cocoa
- Add sugar and vanilla; whisk
- Stir in heavy cream & milk
- Freeze base 24 hrs
- Creami spin + re-spin for ideal texture
Time: Prep 5 min
Tags: Bold Chocolate, Velvety
Recipe Credit: George Eats
💡 Tip: Freeze base on a flat surface for even consistency
👉 Check full recipe
🍜 5. 2‑Ingredient Chocolate Milk & Cream Ice Cream
Flavor Summary: Unbelievably simple yet satisfyingly rich—idea reminiscent of a Wendy’s Frosty, with luscious cream and sweet chocolate milk.
Quick 5‑Step Summary:
Re-spin twice for perfect creaminess
Time: Prep 5 min
Tags: Minimal Ingredients, Budget‑Friendly
Recipe Credit: The Balanced Nutritionist
💡 Tip: Use Fairlife chocolate milk for added protein
👉 Check full reciper.
🍫 6. Decadent Ninja Creami Chocolate Ice Cream
Flavor Summary: Luxuriously smooth and rich chocolate ice cream that’s easy to make with your Ninja Creami — perfect for chocolate lovers.
Quick 5-Step Summary:
- Mix heavy cream, milk, sugar, cocoa powder, and vanilla.
- Freeze in Ninja Creami pint for 24 hours.
- Process using Ice Cream function until creamy.
- Optional: Add chocolate chips or fudge swirl.
- Serve or refreeze for firmer texture.
⏱️ Time: About 25 minutes prep + freezing
🏷️ Tags: Chocolate, Dessert
🔗 Recipe Credit: Pekis
💡 Tip: Use high-quality cocoa powder for best flavor.
🍍 7. Tropical Pineapple Mango Dole Whip
Flavor Summary: Refreshing dairy-free Dole Whip with bright pineapple and mango flavors, creamy and perfect for summer.
Quick 5-Step Summary:
- Blend frozen pineapple and mango chunks with coconut milk and pineapple juice.
- Freeze mixture overnight in Ninja Creami pint.
- Process using Sorbet setting.
- Serve immediately or refreeze.
- Garnish with fresh fruit if desired.
⏱️ Time: About 20 minutes prep + freezing
🏷️ Tags: Tropical, Vegan, Sorbet
🔗 Recipe Credit: jessicagavin
💡 Tip: Frozen fruit helps create thick, creamy texture without dairy.
FAQ
Can I use regular ice cream recipes in the Ninja Creami?
Most traditional recipes need adjustment—Ninja Creami recipes typically require a specific liquid-to-solid ratio and freezing time for best texture.
How long do I need to freeze the base before processing?
Freeze the ice cream base in the Ninja Creami pint for at least 24 hours to ensure it’s solid enough for the machine to process properly.
Can I add mix-ins like nuts or chocolate chips?
Yes! After the initial processing, use the “Mix-In” function to fold in extras like nuts, candies, or fruit pieces evenly.
Is Ninja Creami ice cream dairy-free friendly?
Absolutely. You can use coconut milk, almond milk, or other plant-based milks in recipes designed for dairy-free ice cream.
What is the difference between “Ice Cream” and “Lite Ice Cream” settings?
“Ice Cream” is for rich, creamy recipes with more fat, while “Lite Ice Cream” is for lower-fat or protein-based recipes, resulting in a lighter texture.
Can I reuse the pint container for multiple recipes?
Yes, just make sure to wash and dry the pint thoroughly between batches to avoid flavor mixing.
How do I fix icy or crumbly texture?
Try using the “Re-spin” function to improve creaminess or adjust the recipe’s fat content and freezing time.
Conclusion
These 7 Ninja Creami recipes are perfect for cooling off while enjoying rich, creamy, and refreshing homemade ice cream all summer long. Whether you crave classic chocolate, tropical Dole Whip, or indulgent peanut butter, these recipes offer something delicious for everyone.
Give them a try, and don’t forget to comment below with your favorite flavor! Share this post with fellow ice cream lovers and pin it on Pinterest to keep these cool recipes handy all season.
Happy scooping and stay cool!
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