Discover 6 rich and creamy Ninja Creami keto butter pecan recipes perfect for low-carb living. This curated roundup brings you healthy indulgence without the sugar.
Craving a sweet treat that’s both low-carb and luxuriously creamy? You’re in for a delight! These Ninja Creami keto butter pecan recipes are the perfect way to satisfy your dessert cravings without breaking your keto goals. From classic scoops to cheesecake-style blends, we’ve rounded up the best butter pecan recipes from top food blogs to help you churn magic at home.
Whether you’re looking for dairy-free options, swirled flavors, or rich textures, these recipes have you covered. Each one is easy to follow, beginner-friendly, and made to shine in your Ninja Creami. Let’s scoop into the good stuff!
🍝 1. Sugar-Free Butter Pecan Ice Cream (I Hacked Diabetes)
Flavor Summary: Delightfully rich and buttery, with toasted pecans folded into a smooth, sugar‑free Ninja Creami base. Full flavored without added sugar.
Quick 5-Step Summary:
- Blend almond milk, cream cheese, pudding mix, and sweetener
- Freeze in Ninja Creami pint for 24 hours
- Toast pecans in butter and sweetener
- Spin base using “Smoothie Bowl” setting
- Add pecans using “Mix‑In” function
Time: ~5 min prep + 24 h freeze + ~5 min processing
Tags: Keto, Low Carb, Sugar‑Free
Recipe Credit: I Hacked Diabetes (I Hacked Diabetes, All Day I Dream About Food)
💡 Tip: Toast your pecans until just golden for max buttery flavor.
👉 Check full recipe: Sugar Free Butter Pecan Ice Cream
🍝 2. Ninja Creami Butter Pecan Ice Cream (Recipes from a Pantry)
Flavor Summary: A creamy, buttery classic made with cream cheese, milk, cream, and pecans—designed specifically for the Ninja Creami for ultra smooth texture.
Quick 5-Step Summary:
- Toast pecans in butter
- Blend milk, heavy cream, cream cheese, sweetener
- Freeze solid for 24 hours
- Process on “Ice Cream” setting
- Add pecans via “Mix‑In” setting
Time: ~10 min prep + 24 h freeze + ~5 min processing
Tags: Keto, Homestyle, Creamy
Recipe Credit: Recipes from a Pantry (I Hacked Diabetes, Recipes From A Pantry)
💡 Tip: Form a well in the middle before adding pecans so they fold in gently.
🍝 3. Keto Butter Pecan Ice Cream (Low Carb Simplified)
Flavor Summary: Ultra creamy brown “sugar”-flavored base with crisp pecans, using almond milk, protein powder, and maple-style syrup.
Quick 5-Step Summary:
- Blend almond milk, protein powder, butter, sweetener, maple syrup, salt, xanthan gum
- Freeze pint for 24 hours
- Process on “Lite Ice Cream” or “Smoothie” setting
- Add pecans via mix‑in hole
- Re‑spin if needed for smoothness
Time: ~5–10 min prep + 24 h freeze + ~5 min processing
Tags: Keto, High Protein, Maple Twist
Recipe Credit: Low Carb Simplified (The Tasty Travelers)
💡 Tip: Xanthan gum helps reduce ice crystals and improve creaminess.
🍝 4. Keto Low‑Carb Butter Pecan Ice Cream (Sugar‑Free Mom)
Flavor Summary: A creamy, rich butter pecan ice cream that rivals the store-bought version—sweetened with low-carb sweeteners and full of toasted pecan crunch.
Quick 5-Step Summary:
- Make custard base with egg yolks, cream, coconut milk, sweetener, vanilla
- Chill and freeze mixture (no churn or machine method)
- Toast pecans separately in butter
- Fold in pecans after freeze
- Serve chilled or refreeze
Time: ~15 min prep + several hours freezing
Tags: Keto, Custard, No-Churn Option
Recipe Credit: Sugar‑Free Mom (Sugar-Free Mom)
💡 Tip: Stir mixture every hour if using no‑churn method to prevent ice crystals.
🍝 5. Keto Butter Pecan Ice Cream (Divalicious Recipes)
Flavor Summary: Smooth vanilla-cream base lightly infused with buttery roasted pecans—classic flavor, simple execution, keto-approved.
Quick 5-Step Summary:
- Prepare cream base with coconut milk, cream, egg yolks, low-carb sweetener
- Toast pecans in butter and sweetener
- Churn in ice cream maker or freeze in container
- Fold in pecans before final freeze
- Store until firm
Time: ~15 min prep + freeze time ~5 h
Tags: Keto, Custard-Style, Simple
Recipe Credit: Divalicious Recipes (divaliciousrecipes.com)
💡 Tip: Coconut milk boosts fat and creaminess—great for keto texture.
🍝 6. Brown Butter & Pecan Ice Cream (KetoDiet Blog)
Flavor Summary: Deep brown-butter richness paired with roasted pecans for a sophisticated, nutty keto ice cream perfect for fall or holiday seasons.
Quick 5-Step Summary:
- Brown butter and combine with cream, yolks, sweetener, vanilla
- Chill custard, freeze base in pint
- Toast pecans separately
- Process with Ninja Creami or churn in maker
- Stir in pecans before final freeze
Time: ~30 min prep + freeze time + processing
Tags: Keto, Brown Butter, Gourmet
Recipe Credit: KetoDiet Blog (KetoDiet)
💡 Tip: Browning the butter amplifies pecan flavor and adds depth.
❓ Frequently Asked Questions (FAQ)
❓ Can I use almond milk instead of heavy cream in these recipes?
Yes, many keto recipes use almond milk as a low-carb alternative to heavy cream. However, keep in mind that the texture may be less creamy unless combined with stabilizers like xanthan gum or protein powder.
❓ Are all these recipes Ninja Creami compatible?
Most are Ninja Creami–friendly or easily adaptable. Recipes that involve a frozen base can be spun using the “Lite Ice Cream” or “Smoothie Bowl” setting. Just ensure the mixture is fully frozen for at least 24 hours before processing.
❓ How do I prevent icy or crumbly texture?
Ensure your base has enough fat (heavy cream, cream cheese, butter) and include stabilizers like xanthan gum or sugar-free pudding mix. Re-spinning after the first process can also help improve texture.
❓ Can I make these without a Ninja Creami?
Yes! Most recipes include stovetop or ice cream maker instructions. Even if you’re using a no-churn method, just stir the mixture every hour for the first 3–4 hours of freezing to maintain smoothness.
❓ Are these butter pecan recipes suitable for strict keto diets?
Absolutely. Each recipe uses keto-approved ingredients like erythritol, allulose, or stevia, and avoids high-carb thickeners. Always double-check macros per serving if tracking strictly.
🧁 Conclusion
Butter pecan is a timeless classic that fits beautifully into the keto lifestyle—especially when made with the magic of a Ninja Creami. From brown butter richness to maple-style sweetness, these six recipes showcase just how indulgent sugar-free ice cream can be.
Whether you’re craving soft-serve vibes or custard-style density, each recipe in this roundup is carefully sourced from top-ranking Google results, ensuring quality, popularity, and trust. Now all that’s left? Grab your pint, freeze your mix, and spin your way to keto dessert heaven.
